Photos of the Week: September 4th

 It was Thursday morning when it dawned on me that I had completely forgotten about the photo challenge of the week.  It was also a week where I hardly took any photos so I was left scrambling at the last minute for a few photos.  


– clip-- Using a clipboard to take inventory.



– dear-- My dear husband




– handmade-- We made some no knead artisanal bread (by hand!) to go with our soup his week.



– starts with D-- With all the rain we've been having all the dams are near to bursting like this one!



– your choice-- After so many dreary days these blue skies were a refreshing site. 


Linking up with:











Comments

  1. Replies
    1. Thanks! I have yet to have anything but perfect results with Nan's no- knead bread recipes.

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  2. Great photos especially since you weren't really prepared for the photo challenge.
    That bread looks so tasty. x

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    Replies
    1. Thanks! I really feel like I am flying by the seat of my pants with these photo challenges lately.

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  3. I love artisan bread. Yours is beautiful.
    Blessings, Dawn

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    Replies
    1. Thanks! I love how easy it comes together too.

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  4. YES, please... may i have that bread recipe? I always love your nature photos; you live in an amazing place. CarolG

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    Replies
    1. Yes, it's this recipe: https://www.jennycancook.com/recipes/2-hour-fastest-no-knead-bread.

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  5. Bread looks delicious!! All our dams were overflowing here as well - and the bridges and many roads flooded. Blue skies are always welcome after that kind of rain!

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    Replies
    1. We're supposed to get even more rain this week though I'm not sure where we're going to put it!

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  6. Replies
    1. Yep, we have been having such a wet summer season.

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  7. That bread looks amazing! I've never made bread like that from scratch. I need to try it sometime!

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    Replies
    1. Most recipes make breadmaking fairly simple but it can be time consuming depending on rise times.

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  8. That bread would make a terrific soup bowl. Maybe with a hearty pumpkin soup or New England clam chowder. YUM.

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    Replies
    1. I bet it would! Though we'd have to break it into two to cook though I think as it would be a rather large bowl by itself.

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  9. Home-made bread is the best! Awesome series of images.

    Thanks for sharing your link at My Corner of the World this week!

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  10. Gorgeous bread! Love when pictures of food become a work of art.

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  11. I love your "starts with D" and that bread looks so yummy!!!

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