Crock Pot Philly Cheesesteak Grinders

I needed a quick weeknight crock pot dinner for a night I wasn't going to be home. We had cheesesteak grinders on our menu and I thought it might work in the crock pot. I was afraid of overcooking the meat so I started the crock pot after lunch and cooked it on high.  


Ingredients (serves 6):

1 Onion; sliced

2 green peppers, sliced

28 ounces shaved steak

1 cup beef broth

6 slices provolone cheese

6 Grinder rolls

I combined the onions, green pepper, shaved steak and broth in the crock pot. And cooked on high for 4 hours. I did stir it every now and then.


Just before serving I added the cheese and let it melt.



Then we used tongs to serve up the cheesy, meaty, mixture onto our grinder rolls. 


It worked perfectly!! 

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Comments

  1. That looks so delicious! Meat and melted cheese-two of my favourite things!
    Ruth@playworkeatrepeat

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  2. Yum that looks delicious! I'm going to give that a try!
    Blessings, Jennifer

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  3. These look good. We have plans to do some on the new outdoor griddle one day. I grew up in the Philly suburbs and am a bit of a cheesesteak snob : ) Have a great day!

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    Replies
    1. Oh yes, they would be great on the outdoor griddle!

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  4. These look so yummy and easy to make! I need to try them! Thanks for sharing!

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  5. I have noticed packages of shaved beef (and chicken) in our local market, now I know what to do with it! The family would love it, thanks. Visiting from #MMBC!

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  6. Yum.
    www.rsrue.blogspot.com

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  7. Replies
    1. Yes, I love a good easy meal on a busy night!

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  8. The crock pot for the win!!
    Xoox
    Jodie

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  9. These look delish and simple to make! 😋
    I have to give them a try!

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  10. That looks delicious! I would eat that over brown rice, too! I'm definitely giving this one a try!

    https://marshainthemiddle.com/

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    Replies
    1. I never thought of serving it over rice before but I bet the guys would love that!

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  11. This looks delicious with nice and easy preparation. I love using my crock pot

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    Replies
    1. I do too! It's so nice to have a meal I can prep in the morning or early afternoon since I start feeling real sluggish by late afternoon.

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  12. These look delicious and so easy to make! Thanks for sharing your recipe!

    Jill - Doused in Pink

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  13. Used to live in Philly, so anything that says cheesesteak is good with me. This recipe looks great!

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  14. Oh I have to make this. Thanks so much!!

    -Soma

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